Tasty Szechuan Menu
Tasty Szechuan Menu Photos
Popular Menu
Appetizer
8 pieces.
10 pieces.
Strips of dried salted meat.
6 pieces. Rice paper or crispy dough filled with shredded vegetables.
Soups
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Chef's Special
Cooked using moist heat.
Slow cooked soup.
Sichuan Hunan Taste
Marinated and stir fried.
Cooked in a pungent savory sauce.
Iron Skillet
Choose from 6 samples. Additional toppings for extra charge.
Choose from 6 samples. Additional toppings for extra charge.
Fatty meat from the belly of a pig.
Vegetable
Cooked in a pungent savory sauce.
Come with white cabbage.
Come with white cabbage.
Choice of hot and sour or vinegar.
Noodle & Rice
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Broth and egg based noodles.
Spicy and flavorful.
Stir fried.
Stir fried. Choice of protein.
Cooked in oil.
Choice of protein.
Cooked using moist heat.
Lunch
Battered and cooked in a sweet orange sauce.
Spicy stir-fry.
Deep fried with sweet and spicy sauce.
Come with brown sauce and vegetables.
Cooked wing of a chicken coated in sauce or seasoning.
Shellfish.
Shellfish.
Cooked with or incorporating both sugar and a sour substance.
Dinner
Battered and cooked in a sweet orange sauce.
Spicy stir-fry.
Deep fried with sweet and spicy sauce.
Come with brown sauce and vegetables.
Cooked wing of a chicken coated in sauce or seasoning.
Shellfish.
Shellfish.
Cooked with or incorporating both sugar and a sour substance.
Beverages
Send 1 ceramic cup.
Rice Noodles
If you’re a fan of bold, spicy flavors, the menu at Tasty Szechuan is an exciting journey for your taste buds. The appetizer section offers a range of mouthwatering options, perfect for anyone who loves a little heat. Start with the Beef & Tendon Chili Sauce for a flavorful, tangy kick, or dive into the Pan Fried Pork Pot Stickers, which are crisp and savory with just the right balance of flavor. If you're looking to get that authentic Sichuan experience, the Wontons in Chili Oil Sauce will definitely hit the spot, offering a delightful mixture of spice and richness. For something lighter but just as tasty, try the Vegetarian Spring Rolls, crispy and fresh, with a slight crunch in every bite.
Soups here are equally satisfying, with options like the Hot & Sour Soup, which has the perfect balance of tang and heat, or the Chicken Egg Drop Soup, a comforting classic that feels like a warm hug. For something more hearty, the Winter Melon & Pork Sparerib Soup brings a robust depth of flavor, with tender pork ribs and a refreshing melon taste.
Tasty Szechuan’s Chef's Special section takes the bold flavors to another level with unique dishes like the Boiling Hot Fish Filets Special, a fiery favorite, and the Chili Fried Chicken Special, which combines crispy chicken with spicy goodness. And if you’re craving something uniquely fragrant, try the Cilantro Beef Special, a deliciously fragrant and tender dish.
For a sizzling experience, the Iron Skillet dishes, like the Dry Hot Pot Skillet, provide that extra layer of smokiness and heat. Vegetarians are in for a treat with offerings like the Dry-Fried Green Beans and Eggplant with Garlic Sauce, which bring the perfect mix of flavors. Don't forget to pair your meal with a refreshing Boba Milk Tea or a crisp Sprite to balance the heat!